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Oat Latte Macchiato

Oat Latte Macchiato


  • Shot of your coee Espresso
  • 120 ml of cold ALT CO. oat milk
  • 2 tsp sweetener of choice


  • Froth our ALT CO. gluten free oat milk using the steam nozzle of your espresso machine or milk frother
  • Place the frothed ALT CO. oat milk into a glass.
  • Pour the shot of your preferred coee espresso directly over the frothed milk.
  • Add 2 tsp sweetener of choice to taste, swirl and sip.
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