Chai Oat Milk Latte

Ingredients

• 1 cup ALT CO. oat milk
• 1/3 cup boiling water
• 2 tsp of your favourite loose-leaf chai or 1 teabag
• 1 – 2 tsp sweetener of choice
• Optional: a shot of espresso to make it a dirty chai

Instructions

• Steep the chai in a mug with the boiling water for about 7 mins or until it is deeply brewed and concentrated. Remove tea bag or tea leaves.
• Meanwhile, heat the oat milk over medium-low for 3-4 minutes, stirring in the sweetener. If desired, use a hand whisk or electronic frothing wand to froth mixture.
• Once the chai is brewed, pour the ALT CO. oat milk into your mug.
• Add a shot of espresso if making a dirty chai